Treat yourselves to a decadent night away with this food-lovers' escape, complete with six-course tasting menu carefully crafted by our award-winning executive chef, Anuj Thakur.

Think Bibury trout, heritage beetroot with local goat's cheese, Welsh lamb & English strawberries....with just-as-delicious vegetarian alternatives available.

Well-fed and watered, enjoy the soundest of slumbers before tucking into a hearty Cotswold breakfast the morning after.

From £275 per night, based on two sharing.
Price includes tasting menu, overnight stay and Cotswold breakfast.
Available for stays until 30th November 2024, with 24 hours' notice.

If your plans change, don't worry - you can cancel without charge up to 2pm on the day before your arrival.